In this episode of Design Around the World, we’re looking at the differences in restaurant menu design between France and the United States.
Timestamps:
- 0:00 Intro
- 1:16 Options
- 2:25 Pictures
- 2:46 Dietary restrictions & calorie counts
- 3:33 How food is ordered
- 5:35 Beverages
- 6:54 Kid’s menus
